<![CDATA[Frog Rock Wines: New Products - Verjuice]]> http://www.frogrockwines.com Wed, 08 Sep 2010 14:43:07 +0000 <![CDATA[2009 Semillon Verjuice]]> http://www.frogrockwines.com/products/2009-Semillon-Verjuice.html Fri, 15 May 2009 14:33:26 +0000 http://www.frogrockwines.com/products/2009-Semillon-Verjuice.html

So, move over lemons, Verjuice is back! Its uses are many and varied. The most often advised is deglazing pans after cooking fish or meats and creating a tangy sauce from the reduced juices; but it can also be used to marinate, to dress oysters or salads instead of lemon or vinegar, to dress co..

Price: $12.00

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So, move over lemons, Verjuice is back! Its uses are many and varied. The most often advised is deglazing pans after cooking fish or meats and creating a tangy sauce from the reduced juices; but it can also be used to marinate, to dress oysters or salads instead of lemon or vinegar, to dress co..

Price: $12.00

]]> <![CDATA[2009 Shiraz Verjuice]]> http://www.frogrockwines.com/products/2009-Shiraz-Verjuice.html Fri, 15 May 2009 14:32:48 +0000 http://www.frogrockwines.com/products/2009-Shiraz-Verjuice.html

So, move over lemons, Verjuice is back! Its uses are many and varied. The most often advised is deglazing pans after cooking fish or meats and creating a tangy sauce from the reduced juices; but it can also be used to marinate, to dress oysters or salads instead of lemon or vinegar, to dress co..

Price: $12.00

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So, move over lemons, Verjuice is back! Its uses are many and varied. The most often advised is deglazing pans after cooking fish or meats and creating a tangy sauce from the reduced juices; but it can also be used to marinate, to dress oysters or salads instead of lemon or vinegar, to dress co..

Price: $12.00

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